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zmama
13-02-2005, 23:10:47
Wine...a very lovely Sauvignon Blanc from NZ. Goes well with roast chicken, spinach and mashed potatoes.

Provost Harrison
13-02-2005, 23:13:36
Wouldn't it get a bit difficult to drink with mash and meat in it though?

zmama
13-02-2005, 23:24:53
I managed

Oerdin
13-02-2005, 23:53:42
Last evening I went out with my lady friend to an Ethiopian restaurant. We got a bottle of Ethiopian Tej which they claimed was honey wine; it did taste kind of like mead but not entirely. I didn't like it enough to order it again but it was interesting.

protein
13-02-2005, 23:58:31
Originally posted by Oerdin
Last evening I went out with my lady friend to an Ethiopian restaurant for the first time...

Sounds like the opening line to a tasteless joke.

Provost Harrison
14-02-2005, 00:14:33
:lol: